1000 smallholder farmers bring their cherries to the Kiaragu Mill in the Nyeri region.
Delicious peaberry coffee with typical fruity flavours. Ideal for manual drip filter or plunger brewing.
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Origin | Nyeri |
Flavors | Rich Orange, Dark Chocolate |
Roast Profile | Dark Medium |
Elevation | 1600m |
Soil | Red volcanic – deep, well drained soil |
Processing | Wet mill pulping and fermentation. Sun drying on tables |